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Posts Tagged ‘food’

Maitake Mushroom Salad Recipe For A Healthy Summer

Native to northeastern Japan, these fungi owe their healing powers to a large molecule called beta-glucan (or beta-glycan) contained inside the mushroom. A Japanese study performed in 2010 administered beta-glucan from the mushroom along with paclitaxel, a chemotherapy drug, to mice with cancerous cells. Compared with those mice that did not receive the treatment, researchers discovered that the mice given the beta-glucan had an increase in immunity and that the cancer growth was inhibited. Previous studies were not performed on people, but this year scientists are conducting a clinical trial on the effects beta-glucans (combined with other cancer-fighting drugs) have on the human immune system.

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